The Newsletter

Coffee

U’WA CAFÉ GUEST OF THE ROTARY CLUB OF AVRANCHES: A GATHERING CENTERED ON COLOMBIA AND SPECIALTY COFFEE

On Thursday, January 29th, we had the great pleasure of being invited by the Rotary Club of Avranches for an evening filled with meaningful exchanges, discoveries, and, of course, coffee.

A Conference on Colombia and the World of Specialty Coffee

During this meeting, we hosted a presentation dedicated to Colombia, its rich coffee culture, and the specialized world of «specialty coffee.» It was an opportunity to delve into what makes this coffee unique: the meticulous work of the producers, the importance of traceability, and the fundamental differences between specialty and conventional coffee.

Naturally, we also took the time to introduce U’WA Café: the origins of the project, our vision, our values, and our commitment to building a bridge between Colombia and France through a coffee that is demanding, respectful, and deeply human.

Sincere Exchanges and a Warm Welcome

We were deeply touched by the incredibly warm welcome from the Rotary Club members. The many questions asked throughout the talk reflected a genuine interest in our approach, our business model, and our dedication to specialty coffee.

These interactions made the moment particularly lively and enriching, illustrating once again how coffee serves as a wonderful catalyst for connection, unity, and sharing between people and cultures.

A Tasting to Remember

The evening concluded with a tasting of our Pink Bourbon, prepared using the Siphon method. This sensory experience surprised many guests with its sweetness, aromatic complexity, and overall elegance. It was a beautiful moment of sharing around the cup—exactly what we love to pass on through U’WA Café.

Thank You for These Meaningful Encounters

We left this evening feeling inspired and grateful for these sincere discussions centered on shared values.

We would like to extend our warmest thanks to all the members of the Rotary Club of Avranches for their invitation, and especially Simon CATHERINE for his welcome, his involvement, and the quality of our exchanges that made this moment possible.

The Newsletter

Coffee

LOOKING BACK ON THE LAUNCH OF U’WA CAFE

On Saturday, July 19, we celebrated a major milestone in our journey: the official launch of U’WA Café!
To mark this special moment, we had the pleasure of gathering our loved ones, friends, and families for a warm and friendly tasting experience—just like the spirit of our project.

It all took place at Bar Le 49 in Avranches. A huge thank you to Florent and his entire team for their warm welcome and generosity: they offered us a wonderful space, perfect for sharing our world and our flavors.

On the agenda:

• A tasting of our specialty coffees

• A refreshing coffee lemonade (which surprised quite a few curious palates!)

• And above all, passionate conversations about coffee, Colombia, and the story behind U’WA

From the bottom of our hearts, thank you to everyone who was there that day. Your feedback, enthusiasm, and support give us the energy to continue this beautiful adventure.

See you very soon for the next steps… and for more tastings to come!
The U’WA Team

The Newsletter

Coffee

IN THE HEART OF VIOTÁ: A GATHERING AROUND COFFEE, PEACE, AND HUMANITY

There are moments that give true meaning to a project.
Our visit to Viotá, in the heart of Cundinamarca, Colombia, is undoubtedly one of them.

We went there after carefully receiving, selecting, and roasting coffee samples from 12 local producers. But the most important stage was yet to come: returning to their lands, meeting them, and sharing with them the tasting of their own freshly roasted coffee.

A MEETING, A SHARING, A CONNECTION

This day was much more than a simple report of results.
It was a profound human encounter, a moment of sincere exchange between coffee lovers.

We were able to highlight the exceptional potential of their coffees, offer them advice for improvement, and, above all, show them that their approach—artisanal, ecological, and chemical-free—is the true path to specialty coffee.

SIGNERS OF PEACE, GROWERS OF THE FUTURE

The producers we met are peace signatories: former combatants who made the brave decision to return to the land and rebuild their lives through agriculture. Their humility, kindness, and willingness to do things right moved us deeply.

These men and women are not just coffee growers.
They are actors of a peaceful Colombia, guardians of a land they care for, and architects of a sustainable model that respects both nature and traditions.

A UNITED AND INSPIRING COMMUNITY
That day, the entire town came together to welcome us.
In particular, the mayor of Viotá, Óscar Hernán Quiroga, whose presence and enthusiasm reinforced the meaning of this encounter.

A very special thanks to Luis Enrique, known as Lucho, director of the Viotá Coffee Growers Association, for his warm welcome, availability, and deep kindness.
The reception we received was warm, generous, and unforgettable.
Viotá is a land of coffee, but above all, a land of hope.

A VERY SPECIAL THANK YOU
We would like to wholeheartedly thank Antonio Romero, director of Arte y Pasión Café, roaster trainer, and barista.

Thanks to him, we were able to get to know this community, live this human and sensory experience, and share this common vision of coffee with purpose.

U’WA: WHEN COFFEE TASTES LIKE PEACE
This moment in Viotá perfectly illustrates what we want to convey with U’WA: a committed, fair, and eco-responsible coffee that brings people together and reconciles stories.

Our ambition is to give value to these exceptional coffees by honoring the hands that cultivate them.

From harvest to cup, every step is an act of commitment, respect, and sharing.

Thank you, Viotá. Thank you to its producers. Thank you to peace.
And to you, dear reader, welcome to our world.